此内容暂无简体中文译文，以下为英文原文。
Historical December 1992 article. Dates, prices, services and contacts describe the source period; current availability has not been established.
The Times of Skinker DeBaliviere held a fundraiser on Saturday, November 21.
It was widely and accurately billed as The Great American Chili Cookoff.” There was an abundance of chili accompanied by assorted breadstuffs, slaw, and rich desserts.
The Times wishes to recognize its special chili chefs and the awards they received.
Each of our winners also received gift certificates and other prizes furnished by the following neighborhood establishments: West End Wines, Blueberry Hill, Talayna’s, Wabash Triangle Cafe, and the Subway on DeBaliviere.
The winners are as follows: Murphy Brown Award for the Chili Most Representing Family Values: Rose Storey Chili Closest to Mom’s: Katie Kurtz Most Carnivorous Chili: Jeremy Schoenfeld Mama Mia Award for Most ItalianTasting Chili: Jerry Lorenz Most Salubrious Chili: B. Roy Roncal Most Neighborhood-Oriented Chili (reflecting in its diversity of flavors the very diversity of Skinker DeBaliviere): Dee Schoenfeld Best Traditional Style Chili: Rick Lake Best Original Style Chili: Dawn Blobaum
Original photograph caption
Chili contest judges Sue Rothchild, Debbie Twillman, Jo Ann Vatchon, Hitch Powell and Brad Weir (caption spellings as printed). Photographer not credited.
Originally published in The Times of Skinker-DeBaliviere, December 1992.
Read this article in the original newspaper issue.
Original source: SD_Times1992_12.pdf, printed page(s) 7; PDF page(s) 7.
